A scrumptious cereal-based cake adorned with edible icing and decorations, made right here in Britain! Comprised of biscuit crumbs, wheat, maize starch, semolina, collagen and lard, it's subtly flavoured and coloured with chocolate and preserved with potassium sorbate. It's high in protein, with 21.9%, and also offers 3.9% crude fibers, 4.9% crude oils and fats, and 4.5% crude ash.
